Wednesday, 18 September 2013

Easy Fan Potatoes

These potatoes are so easy and scrumptious!! The interior is soft and the exterior is crispy!

Olive oil

Place potato on a large spoon and slice the potato. This technique works well as it prevents you from slicing through the potato.
Place potatoes on a baking sheet and drizzle each one with olive oil.
Sprinkle with salt and pepper.
Bake in a 400 degree oven until potatoes are soft and tender.

Place potato onto a large serving spoon and slice potato.
Drizzle olive oil over potatoes and season with salt and pepper.
Bake in 400 degree oven until soft and tender.

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