Saturday, 7 April 2012


Our Best Friend in the Kitchen!!!

Top 10 Reasons Why We Love Parchment

  • Eliminates greasing baking pans 
  • Inexpensive
  • Saves time
  • Food doesn't stick
  • Food stays crispier
  • Great for cooking bacon/chicken wings in the oven
  • Use as meat dividers when freezing meat such as hamburgers
  • Great for lining cookie sheets
  • Virtually no clean up
  • Line counter top when dropping no bake cookies to set.

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