This recipe is simply delicious and the most MOIST chicken you will ever eat!!! With the addition of the crushed chili pepper flakes there is a nice bit of heat. |
Ingredients:
Servings: 4
12 boneless skinless chicken thighs
1/3 cup chopped fresh basil
1/3 cup chopped fresh coriander (cilantro)
1 tablespoon minced ginger
2 tablespoon minced garlic
1 tablespoon crushed chili pepper flakes
1 1/2 tablespoons soy sauce
1 1/2 tablespoons vinegar
1 1/2 tablespoons olive oil
1 1/2 tablespoons brown sugar
Directions
1 Combine all ingredients except chicken in a bowl
2 Mix thoroughly
3 Add chicken and leave to marinate at least one hour, preferably longer 4 Grill chicken on the BBQ until golden brown and cooked through
Link to Recipe:Grilled Thai Chicken Thighs
You will need 12-15 boneless, skinless chicken thighs |
Chopped all your ingredients |
Combine, soya sauce, vinegar and brown sugar |
Pour marinade over the chicken |
Combine and marinate for 2-3 hours or overnight, |
The most MOIST chicken you will ever EAT!!! |
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