Roasted Broccoli

Roasting broccoli is my new favourite way of cooking it!!I got this recipe from one of my favourite cookbook authors Ina Garten.  I roast it with garlic and olive oil, with a little sprinkling of Kosher salt and fresh black pepper. As soon as it comes out of the oven it is finished with lemon zest, lemon juice and freshly grated Parmesan cheese, Yummy!! This really elevates broccoli to another level, thanks Ina!!

Ham & Potato au Gratin

This recipe is perfect to use that left over ham after Christmas or Easter. Its also great as a make ahead meal to put in the freezer.

Ferrero Rocher Brownies

If you love brownies and Ferrero Rocher chocolate you will want to make these!!!. 

Roasted Brussels Sprouts

Lemon Loaf

This is a incredible lemon loaf, bursting with lemon flavour. When the loaves come out of the oven the bottom of the loaves are drizzled with a lemon syrup and then once cooled the top of the loaves are drizzled with a lemony glaze. This recipe comes from Ina Garten and will not disappoint!!

Garlicky Shrimp Scampi

This is one my favourite appetizers!! It is so lemony, garlicky and buttery!!! I like to buy a fresh baguette and slice it up slice to sop up all the sauce.

Easter Egg Cookies

These cookies are a must make for the Easter Season. They are soft with a chewy centre. If you have left over mini eggs this recipe is perfect to use them up.