Raspberry Bran Muffins

 

Fruity, moist and delicious

Recipe:

1 1/2 cup bran
1 cup buttermilk
1/3 cup vegetable oil
1 egg
2/3 cups brown sugar
1/2 teaspoon vanilla
1 cup flour
1 teaspoon baking soda
1 teaspoon baking powder
1/4 teaspoon salt
2/3 cups frozen raspberries

Grease muffin tins and preheat the oven to 400 degrees.
Mix buttermilk with bran. Let stand while beating together oil, egg, sugar, and vanilla. Mix together with bran mixture. Sift dry ingredients together, then quickly stir into other mixture. Add berries. Spoon into tins.
Bake at 400 degrees for 15 to 20 minutes.

Raspberry Bran Muffin Recipe

Mix buttermilk with bran

Beat together oil, egg, sugar, and vanilla

Mix together with bran mixture

Add frozen raspberries

Mix dry ingredients together with bran mixture

Spoon into tins and top with an additional berry and bake for 15-20 minutes